Chicken Fried Steak
Keeping with our homage to southern fried food (Friend Chicken last week) we are doing chicken fried steak. Yup. Tenderized slabs of beef, breaded and fried in coconut oil, then served with roasted cauliflower mashed potatoes and some country gravy. So much southern food, we might just get a reputation.
ingredients
Beef, Breading (Almond Flour, Coconut Flour, Arrowroot, Egg White, Yeast, Psyllium Husk, Baking Soda, Cider Vinegar, Honey, Salt, Pepper), Coconut Oil, Cauliflower, Olive Oil, Parsley, Almond Milk, Ghee, Country Gravy (Chicken Stock, Onion, Arrowroot, Garlic, Almond Milk, Salt, Pepper, Sage)
Porcini and Truffle Sausage Stuffed Peppers 
Pear Tarts w/ Coconut Drizzle 
Blueberry Harvest Cereal 
Bacon Wrapped Chicken Thighs 