Crème Brulee French Toast
Starting with Paleo vanilla pound cake and soaking it with coconut cream, almond milk and fresh eggs and baked until perfect then burning on coconut sugar to get that crust that is loved. And if that wasn’t enough, topping (on the side) it with a berry compote.
ingredients
Almond Flour, Coconut Flour, Coconut Milk, Eggs, Honey, Baking Powder, Coconut Cream, Almond Milk, Coconut Sugar, Blueberries, Blackberries, Strawberries, Honey
Chocolate Lava Cakes with Strawberry Sauce 
Green Chorizo Burgers 
Chicken Picata 
Carrot Apple x2 8oz 