Cuban Burger

Fusion cooking is one where you take two types of cooking and fuse them together. If you fuse Mexican food and Italian food, you get “Italican.” We are going out on a limb here fusing American and Central American food and by taking a traditional Cuban sandwich flavors and making a burger. Berkshire premium ground pork patty with, mustard, oregano, garlic and coconut sugar. Topped with shaved ham, house made pickles, Dijon mustard and served with island slaw which we are making from cabbage, pineapple, turmeric, red onion, lime, cilantro, and cashews.