evolve chicken
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Jambalaya on Cauliflower Rice

House-made smoked chicken Andouille sausage stewed with chicken and shrimp adding in our trinity (peppers, onions, celery), our Paleo roux (8th wonder of the culinary world) all on top of Paleo rice. Secure this with the nuclear lunch codes, it will be that good.

ingredients

Chicken Stock, Chicken, Chicken Andouille Sausage, Shrimp, Celery, Onion, Pablano Pepper, Cauliflower Rice, Spices

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