Rainbow Trout Almondine
Ruby and Rainbow trout are freshwater fish raised in the waters of the USA. We are searing with ghee and topping with toasted sliced almonds and lemon juice. Served with roasted turnips and carrots and a half grilled lemon for squeezing.
ingredients
Rainbow Trout, Olive Oil, Almonds, Lemon Juice, Turnips, Carrots, Salt, Chicken Stock, Ghee, Arrowroot Powder, Salt, Pepper
Maple Bacon Chocolate Chip Cookies
Tandoori Chicken
Steak Sandwich